Self-healing,elastic and deformable novel composite phase change polymer based on thermoplastic elastomer SEBS for wearable devices

Journal of Materials Science - Form-stable composite phase change materials (C-PCMs) prepared by microencapsulation method and porous matrix adsorption method need for compression molding after...     

Silica-based ceramics toward electromagnetic microwave absorption

Silica-based ceramics have been explored extensively as a class of versatile materials for various applications in architecture, catalysis, energy, machinery, and biomedical engineering. Nevertheless, comprehensive information on silica-based ceramic and electromagnetic microwave (EMW) absorption is scarce, although excellent progress has been made in this field. Here, recent progress in the investigation of silica-based ceramics toward EMW absorption is reviewed. We first introduced the basis of ceramics (characteristics, classification, synthetic methods, potential applications). Subsequently, the silica-based ceramics, including Si-based oxides and alloys, SiOC/SiC/Si₃N₄/SiCN-based composite, Ti₃SiC₂ and composite for EMW absorption were systematically summarized. Notably, the fabrication strategies, absorption properties, and mechanisms of silica-based ceramics are described in detail, with a focus on structure and component design. Lastly, the prospects and ongoing challenges of this field in the future are presented. This review is expected to learn from the past and achieve progress toward the future of silica-based ceramic for EMW absorption.     

Learning Biased SVM with Weighted Within-Class Scatter for Imbalanced Classification

Neural Processing Letters - Support vector machine (SVM) is a powerful tool for pattern classification and regression estimation. However, for the class imbalanced problem, conventional SVMs are...     

Machining accuracy improvement for a dual-spindle ultra-precision drum roll lathe based on geometric error analysis and calibration

This paper performs a comprehensive analysis and calibration on the geometric error of the ultra-precision drum roll lathe with dual-spindle symmetrical structure and cross slider layout. Firstly, the volumetric error model which contains all geometric errors of the dual-spindle ultra-precision drum roll lathe (DSUPDRL) is developed based on the combination of the homogenous transfer matrix (HTM) and multi-body system (MBS) theory. Secondly, sensitivity analysis for the volumetric error model is conducted to identify the sensitive geometric error components of the DSUPDRL using an improved Sobol method based on the quasi-Monte Carlo algorithm. The result of sensitivity analysis laid the foundation for the subsequent geometric error calibration. Then, some sensitive error components along the X and Z directions are calibrated using a laser interferometer and a pair of inductance displacement probes. Besides the volumetric error model, the concentricity error caused by dual-spindle symmetrical structure is proposed and calibrated by the on-machine measurement using a classic reversal method. Finally, a large-scale roller mold with a diameter of 250 mm and a length of 600 mm is machined using the DSUPDRL after calibration. The experimental result shows that 1.4 μm/600 mm generatrix accuracy is obtained, which validate the effectiveness of the geometric error analysis and calibration.     

The effect of the exposed crystal plane on the antioxidant activity of nanoceria

Previous reports have noted that exposed crystal planes could affect the antioxidant activity of nanocerias, although the synthesized nanocerias used in those studies had different exposed crystal planes, as well as different sizes and morphologies. In order to better understand the effect of the crystal planes on the antioxidant activity of the materials, two types of nanocerias with similar morphology and size distribution but different crystal planes were synthesized using the hydrothermal method (CeO₂–H) and the ultrasonic template method (CeO₂–U). The antioxidant activities of the nanocerias were further explored within different ·OH concentrations in the reaction system. The experimental results showed that there is an obvious difference in the antioxidant activity of the two types of nanocerias in the lower free radical concentration system due to the effects of exposed crystal planes. CeO₂–U, with more active crystal planes (100), had stronger antioxidant activity. However, with the increase in the ·OH concentration in the reaction system, the difference in the antioxidant activity of the two nanocerias decreased. This research will increase our understanding of the antioxidant activity of the exposed crystal planes on nanocerias.     

Influence of Ti ions valence states on the optical and magnetic properties of GdCr1-xTixO3 (0≤x≤0.05)

The vacancy defects, optical and magnetic properties of GdCr_1-xTi_xO₃ (0≤x ≤ 0.05) polycrystalline samples were investigated in this research. The crystal structural analyses show that the orthorhombic perovskite structure exists in all the samples. The positron annihilation spectra reveal that the vacancy defects and local electron density vary with the change of Ti ions valence states. The magnetic measurements show that the antiferromagnetic transition is shifted to lower temperature with the replacement of Ti ions in Cr sites, and the value of spin reorientation caused by the exchange interaction between Gd³⁺ ion and Cr³⁺ ion can be influenced by the change of Ti ions valence states, which rises from x = 0 to 0.04 and then decreases at x = 0.05 sample. Simultaneously, the optical band gap decreases from 2.7 eV to 0.8 eV with the introduction of Ti ions into the lattice, the result can provide a reference for improving optical activity of rare-earth chromium oxides.     

Effect of intensive pulsed light on the activity,structure, physico-chemical properties and surface topography of polyphenol oxidase from mushroom

The primary aim of this study is to investigate the impact of intensive pulsed light (IPL) on the activity, structure, and physico-chemical properties of polyphenol oxidase. The results showed that the lower the concentration of PPO, the lower the intensity and fluence required inactivating 90% of PPO. With the increase of the IPL fluence, the content of ɑ-helix and β-turn decreased by 57.6% and 22.5%, and the content of β-fold and random curl increased by 58.2% and 69.0%, respectively. The endogenous fluorescence intensity decreases, which proves that IPL effectively inactivates PPO by destroying the secondary and tertiary structure of PPO. Surface hydrophobicity, free sulfhydryl content, aggregation index, and turbidity increased by 191.0%, 24.3%, 23.5%, 151.7%, respectively. The atomic force microscopy (AFM) results showed that the height distribution increased from 3 to 8 nm to 12–16 nm as the fluence increased, and the surface roughness decreased. This research provides a theoretical basis for applying IPL technology in inhibiting endogenous enzyme activity in food and controlling the browning of fruits and vegetables.     

Cold plasma hydrophilization of soy protein isolate and milk protein concentrate enables manufacturing of surfactant-free water suspensions. Part I: Hydrophilization of food powders using cold plasma

In this study, we found that treatment with cold plasma influenced the wetting properties of soy protein isolate and milk protein concentrate powders. Cold plasma treatment significantly decreased the apparent contact angle of the powders, indicating hydrophilization of the powders. Cold radiofrequency low-pressure plasma treatment had a larger effect on powder wettability than corona atmospheric plasma discharge. In addition, cold plasma treatment had a more noticeable effect on the wettability of the hydrophobic milk protein concentrate than on the inherently hydrophilic soy protein isolate. Both the soy protein isolate and milk protein concentrate demonstrated zero hydrophobic recovery over time. Scanning electron microscopy showed that cold air plasma treatment of food powders caused minor surface oxidation, though these changes were not observed using FTIR spectroscopy. We suggest that cold plasma treatment has important implications for the production of stabilizer-free food suspensions.     

Alkali metal ion substitution induced luminescence enhancement of NaLaMgWO6:Eu3+ red phosphor for white light-emitting diodes

Alkali metal ion substitution is an effective strategy to improve the luminescence properties of phosphors. In this work, a series of red-emitting phosphors Na_1-xLi_x/2K_x/2La_0.6Eu_0.4MgWO₆ were prepared by a traditional high-temperature solid-state reaction. Their phase structure, microstructure, luminescence properties and potential application in phosphor-converted white light-emitting diodes (pc-WLEDs) were investigated in detail. X-ray diffraction (XRD) result revealed the formation of a solid solution when x?≤?0.3, which kept monoclinic structure of NaLaMgWO₆. Photoluminescence investigation indicated that the partial substitution of Li⁺/K⁺ ions for Na⁺ ions improved largely the red emission of Eu³⁺. Based on the optimized Na_0.7Li_0.15K_0.15La_0.6Eu_0.4MgWO₆ sample with relatively good thermal stability, a WLED device was fabricated by combining a near-ultraviolet (NUV) chip (~400?nm) with the phosphor mixture of commercial green/blue phosphors and the optimized red phosphor. The results indicated that the optimized red phosphor in this work could be a potential candidate for WLEDs pumped by NUV chips.     

红枣多糖提取、分离纯化及生物活性研究进展

红枣作为我国传统的药食同源的天然保健果品,已有近四千多年的栽植和食用历史。红枣多糖是一种复合杂多糖,现代药理学研究表明多糖是红枣果中主要的功能活性成分之一,具有抗氧化、抗肿瘤、免疫保肝及调节肠道菌群等功能。本文系统地综述了国内外近年来关于红枣多糖提取、分离纯化、结构特征及生物活性的研究进展,以期为提高红枣多糖的利用以及为进一步深入研究红枣多糖构效关系提供理论依据。